9 Spanish dishes to cook this Autumn
With the arrival of autumn, the days become cooler, and the landscapes are painted in warm tones. It’s the perfect time to enjoy comforting meals celebrating the season’s ingredients. From golden pumpkins to sweet pears, autumn brings us many delicious flavours.
In this article, I invite you to explore a selection of recipes that capture the essence of this magical season, perfect for sharing with family or surprising your friends with colourful and flavorful dishes. Get ready to dive into the kitchen and enjoy the best autumn in every bite!
Chanterelles soup, Mushrooms croquette and crispy Sweet Potato
As autumn arrives, mushrooms become one of the season’s star ingredients. Their earthy flavour and unique texture make them perfect for comforting dishes. In this recipe, I'll show you how to prepare a delicious mushroom soup, ideal for those cooler days. Filled with autumn aromas, and made with simple ingredients, this soup is the perfect way to enjoy a warm and nourishing meal.
Pumpkins and Roast Chestnuts Soup for Halloween
A vibrant soup with these two ingredients is so typical of autumn, especially on Halloween. This dish is Vegetarian, healthy and very easy to make.
Traditional Spanish pastries, "Buñuelos de viento" on All Saints Day
This delicious dessert is one of the stars of the bakery when Halloween or All Saints' Day celebrations arrive here in Spain. But it is also typical during Lent and Christmas.
Red Wine Poached Pears, "Peras al Vino Tinto"
I have been lucky enough to be able to travel to "EL BIERZO", the region where a large part of my family comes from, and I found this seasonal jewel of its gastronomy.
Learn how to make the Traditional Spanish Pie "Empanada"
I return to the north of Spain to bring you another of its star recipes. This traditional dish, with countless versions, has been modified over time depending on each country's and region's typical products until it became what it is today.
Exploring Forest Flavors: Sautéed Wild Mushrooms with Fried Sage Recipe
I invite you to explore a recipe with exquisite flavours. A culinary proposal where I've used a selection of fantastic seasonal mushrooms and herbs. This delight is not only a vegan and healthy option it's also incredibly easy to prepare, making it a perfect choice for any occasion.
Chicken in Pepitoria Sauce Recipe; Classic Spanish Flavours
Want to impress your guests with a chicken recipe that is different and full of flavour? Chicken in Pepitoria is a Spanish culinary treasure that will surprise your palate.
Find out the recipe
Tuna Stuffed Eggplants with Bechamel: A Must-Try Mediterranean Dish
A classic of Spanish cuisine that harmoniously combines the tender texture of eggplant with the distinctive taste of tuna, a well-crafted sofrito, and the creaminess of homemade béchamel.
Spanish Potatoes Stew Recipe, Ingenuity in Times of Hunger
Never before have potatoes been given so much importance as in this recipe. I say this not only because these potatoes are incredibly delicious, but also because the Spanish name for this recipe would be; "Patatas a la Importancia".
These recipes provide a variety of options, perfect for making the most of seasonal ingredients. I invite you to try them and adapt them to your cooking style. Thank you for visiting the blog, and see you in future posts.
Have a Tasty Day!
