9 Comforting Christmas Recipes That Taste Like Home

Christmas is that time of year when the kitchen becomes the heart of the home: aromas that awaken memories, dishes that bring generations together, and flavours that transport us back to our homeland. In Spain, every family treasures its own culinary traditions, but they all share the same spirit: celebrating around the table.

In this article, I wanted to bring together 9 Christmas recipes with a Spanish flavour, selected from my blog and ranging from the most traditional dishes to homemade dishes designed to surprise your guests. Starters full of history, main courses that pay tribute to our roots, and sweets that are simply essential at this time of year.

Get ready to find inspiration and fill your Christmas menu with authentic Spanish flavour.

1. Thistle with Almonds, a Christmas meal you may not know about

Christmas is approaching, and many people are considering what food to prepare for these special days to surprise and make their guests happy. And sometimes we are grateful for some ideas to cook a different healthy dish.

https://chefhdelgado.com/post/thistle-with-almond-a-christmas-meal-you-may-not-know-about

2. Lentil Cappuccino, "Trompe l'oeil" in the kitchen

When what you eat is a surprise, and it is also tasty, the pleasure is doubled. Today I bring you a different way to prepare and eat lentils, very easy to cook and a lot of fun.

https://chefhdelgado.com/post/lentil-capuccino

3. Red Cabbage, Carrot and Pecan Salad Recipe

I invite you to delight your senses with a unique and vibrant winter salad that combines the sweetness of red cabbage, the freshness of carrots, and the crunchy texture of pecan nuts and pomegranate seeds.

https://chefhdelgado.com/post/red-cabbages-and-pecan-salad

4. Roasted Gilthead bream, my great-grandma Paca´s recipe

I bring you an easy and very familiar recipe. I have roasted this beautiful fish in the style of my great-grandmother Paca. A delicious dish perfect to put on the table and share as a main course with friends and family.

https://chefhdelgado.com/post/roast-gilthead-bream-great-grandma

5. Goat Shoulder Stuffed with Mushroom and Red Wine Sauce

This delightful dish combines the traditional flavours of the Malaga region, including garlic, rosemary, wine, and succulent goat, prepared using a slow-cooking method as many modern culinary establishments.

https://chefhdelgado.com/post/learn-how-to-cook-goat-shoulder-with-mushroom-filling

6. Chicken in Pepitoria sauce Recipe

Want to impress your guests with a chicken recipe that is different and full of flavour? Chicken in Pepitoria is a Spanish culinary treasure that will surprise your palate.

https://chefhdelgado.com/post/spanish-chicken-in-pepitoria-sauce-a-taste-of-tradition

7. Duck Magret, Orange sauce and my version of "Patatas Panaderas"

One of the first dishes I prepared for my family at Christmas was Duck Magret with Orange sauce. Today, after years, I bring you an updated version. I hope you like it.

https://chefhdelgado.com/post/idea-n-7-duck-magret-orange-sauce-and-my-version-of-patatas-panaderas

8. How to Make Homemade Turrón and Learn about Its Fascinating History

When we think of Christmas, some flavours automatically evoke nostalgia and joy. Among them, Spanish Turrón has a special place on our tables and hearts. But what is behind this traditional sweet that unites generations?

https://chefhdelgado.com/post/how-to-make-homemade-turron-and-know-its-fascinating-history

9. A Slice of Happiness: Banana Bread with Walnuts and Chocolate Chips Recipe

This delicious and internationally renowned cake can be enjoyed in multiple ways: as an energising sweet for breakfast, a delicious snack, a dessert, or even as a cake to celebrate special moments.

https://chefhdelgado.com/post/a-slice-of-happiness-banana-bread-with-walnuts-and

I hope you enjoyed this humble selection and that it inspires you to cook and enjoy this holiday. Have a tasty Day!